Thursday, June 10, 2010

Tonights Raw Dinner

Mixed Greens with Pear Dressing
Mixed organic salad greens
1 organic pear, cubed
3 T sweet white onion, cut into small chunks
1 rib of organic celery ,cut into chunks
1 T fresh lemon juice
1 T cold pressed olive oil
1 T raw honey
Sea salt and pepper, to taste
Organic blueberries
Sunflower sprouts, or sprouts of your choice
In a small food processor or a personal size blender, process the pear, onion, celery, oil, lemon juice, honey, sea salt and pepper till smooth.
Plate your greens, top with the pear dressing, blueberries and sprouts.
This is a great salad for those hot summer days! Enjoy.
Today I am grateful for good conversation around the family dinner table.

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