We harvested most of the limes off our Key lime tree this past week and I have been enjoying them in many different ways. The creamy sweet lime dressing I created today is a perfect contrast for the arugula's peppery flavor.
Sprouty Arugula and Citrus Saladby Elizabeth @ rawlivingandlearning.blogspot.com
3 C of Wild Arugula (I found @ Trader Joe's)
2 C of broccoli sprouts
1 C of sunflower greens
6 small navel oranges, peeled and diced
1 small sweet white onion, diced
Rough chop the arugula and top with the broccoli sprouts, sunflower greens, oranges and onion. Drizzle on the Kreamy Keylime Dressing.
Kreamy Key lime Dressingby Elizabeth @ rawlivingandlearning.blogspot.com
4 pitted Medjool dates, soaked in enough water to cover
Juice of 1 key lime
2 T hemp seeds
1 T diced sweet onion
Blend in blender until creamy smooth.