tag:blogger.com,1999:blog-9174597448843018506.post1262464953233300158..comments2023-10-16T03:11:39.987-04:00Comments on RAW Living and Learning: Making SaurkrautElizabethhttp://www.blogger.com/profile/03072052243275334492noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-9174597448843018506.post-43889469357116126942016-03-13T09:25:45.155-04:002016-03-13T09:25:45.155-04:00Thanks ladies!!!! I've missed you guys!Thanks ladies!!!! I've missed you guys!Elizabethhttps://www.blogger.com/profile/03072052243275334492noreply@blogger.comtag:blogger.com,1999:blog-9174597448843018506.post-59257488122088007132016-03-05T19:27:13.354-05:002016-03-05T19:27:13.354-05:00I have a Harsch crock and love the taste of my sau...I have a Harsch crock and love the taste of my sauerkraut. I've also used some of the special jars, Pickle-It (?). I like my crock the best but it's just SO big! Yes, like Kelli said--good to see a post!<br /><br />TerriAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-9174597448843018506.post-28360299732201581302016-03-04T16:19:58.571-05:002016-03-04T16:19:58.571-05:00Mmmm I love raw kraut! Great timing because cabbag...Mmmm I love raw kraut! Great timing because cabbage is on sale now for St. Patty's Day. Since I don't have a nice crock I just make mine in big mason jars. Happy to see a post from you!!! Xoxoxoxokellihttps://www.blogger.com/profile/08532066803345129472noreply@blogger.com