Tuesday, June 23, 2015

Raw Applesauce

I had some organic Golden Delicious Apples that we're getting a little soft, so I decided to toss them in the Blendtec blender and make some raw applesauce for my breakfast today. It turned out to be spectacular! That's what I adore about raw foods--the taste explosion I experience each and every time I eat this luscious food. 

Here is my basic recipe:

Raw Applesauce 

By Elizabeth  at rawlivingandlearning.blogspot.com

5 Organic Golden Delicious apples, rough chop

Juice of 1 organic lemon

1/4 or less cup of water 

Garnish with cinnamon and ginger

In my Blendtec blender I poured the lemon juice and water. Next I added the apples. I processed  it a few seconds on "sauces" mode. Garnished it with ground cinnamon & ginger. 



The children tast d it and gave it a big thumbs up!!!!! That makes me happy.

+JMJ+ Today I am grateful for my baby lemon, lychee, papaya, and mango trees that I am growing. I sprouted the seeds from fruit that we ate and it proved to be successful! That will be an upcoming post....so stay tuned for that! 😉

2 comments:

thehomeschoolingdoctor.com said...

This looks so pretty! I don't think my blender would get this so smooth. I see you have a lychee tree! Yum! We special order lychees from Florida. My husband adores them! Terri

Elizabeth said...

Thanks for commenting Terri!! You should see how big the trees are this week. They are growing fast.
Peace & Raw Health,
Elizabeth