Tuesday, June 23, 2015
I had some organic Golden Delicious Apples that we're getting a little soft, so I decided to toss them in the Blendtec blender and make some raw applesauce for my breakfast today. It turned out to be spectacular! That's what I adore about raw foods--the taste explosion I experience each and every time I eat this luscious food.
Here is my basic recipe:
By Elizabeth at rawlivingandlearning.blogspot.com
5 Organic Golden Delicious apples, rough chop
Juice of 1 organic lemon
1/4 or less cup of water
Garnish with cinnamon and ginger
In my Blendtec blender I poured the lemon juice and water. Next I added the apples. I processed it a few seconds on "sauces" mode. Garnished it with ground cinnamon & ginger.
The children tast d it and gave it a big thumbs up!!!!! That makes me happy.
+JMJ+ Today I am grateful for my baby lemon, lychee, papaya, and mango trees that I am growing. I sprouted the seeds from fruit that we ate and it proved to be successful! That will be an upcoming post....so stay tuned for that! 😉