Creative Health Institute- Day 3 Advanced Raw CHef Training
Finally I can post about Day 3 and our graduation. I have been away from blogging because we had to get ready for a 5 night/ six day trip to the homeschool convention up in Orlando so I have not been able to get anywhere near blogger for several days now. I tend to only focus on a few things at a time or I get overwhelmed and grumpy. So my focus the last several days has been on the kiddos and our homeschool convention. We had a great time, but traveling raw and with kids who are gluten free/dairy free and high raw, is always a great challenge. Will post about that later. Day 3 at CHI Sunday, May 1, 2011 Breakfast was served at 8AM. We were treated with the following killer menu: Atifah's Raw Pancakes with Blueberry and Gojilicious Syrups Raw Vegan Bacon Fresh juice OJ Raw almond milk Right after breakfast the food prep stations were humming once again--the roar of Vitamixes and food processors and the hum of numerous dehydrators. We had to prepare kale chips from 9:15-10: